BURNS NIGHT - Robert Burns & all things Scottish
25th Jan 2019 - 27th Jan 2019Starring
Mim Erasmus & Frank Graham About The Show
Tina’s Hotel, 14 Beryldene Rd, Kloof
A celebration of the life & poetry of the poet Robert Burns and all things Scottish
Mim Erasmus & Frank Graham
FRIDAY 25 JAN 2019 8.00PM – TINA’S
SATURDAY 26 JAN 2019 8.00PM – TINA’S
SUNDAY 27 JAN 2019 2.00PM - TINA’S
(Venue opens 90 minutes before show for drinks)
(For Restaurant reservations please contact 031 764 7843)
A Burns supper is a celebration of the life and poetry of the poet Robert Burns, the author of many Scots poems. The suppers are normally held on or near the poet's birthday, 25 January, occasionally known as Robert Burns Day (or Robbie Burns Day or Rabbie Burns Day) but more commonly known as Burns Night (Scots: Burns Nicht).
Scottish songs, stories and great fun are the order of the day for this celebration of the life and times of Robert Burns, the Bard of Scotland.
Mim Erasmus, our very own Minstrel, and Frank Graham, raconteur and story teller de luxe need no introduction, and we are guaranteed a night of fabulous music and rib hugging hilarity.
We all know Burns songs like ‘Ye banks and braes’ and ‘My love is like a red, red rose’, and Mim will sing these and others you can sing with.
Frank will regale us with other stories, Burns poems and tall tales to complete the evening’s entertainment.
Pipers, piping hot haggis and a few good whiskies will guarantee you an evening to remember.
For more information visit: www.davemonks.com or email email@example.com
R 150-00 a ticket
(R 130-00 Pensioners & FHSSC Members)
Contact Roland for large group booking discounts – 20 or more
Tickets are CASH or EFT ONLY
Secure Parking is available.
(PLEASE NOTE -no alcohol or food may be brought on to the premises)
Book at Computicket or email Roland for bookings and get that money rolling in.
Tina’s Restaurant - www.tinashotel.co.za/
Booking is essential for Tina’s Restaurant as seating is limited – 031 764 7843
We recommend that you arrive no later than 120 min before show time for the Restaurant.
A-la-Carte menu available.
EVENING BUFFET – R 120-00 per head (show bookings)
SUNDAY ROAST BUFFET – R 120-00 (Desert separate)
Please indicate that you are a theatre booking when making your reservation.
Payment for Restaurant – CASH, CREDIT CARD or ZAPPER
Full Bar Available
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